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Effect of cocoa chocolate

Wuxi Huadong Cocoa Food Co., Ltd | Updated: Dec 07, 2015

1. chocolate can ease depression, exciting;

2. chocolate for concentration, memory and improve the intelligence there, some drivers improve driving ability of chocolate as a tonic agent, an examination of the students also can be used to up the brain; [7]

3. eat chocolate help control cholesterol levels, keep the capillaries elastic, having a role in disease prevention and treatment of cardiovascular circulation;

4. chocolate contains the contents of catechins in tea and as many catechins can enhance immunity, prevent cancer and interfere with blood supply to the tumor;

5. chocolate antioxidant foods, has some effect on aging;

6. chocolate rich in carbohydrate, fat, protein and minerals, body on the speed of digestion, thus it is what the experts call "midwifery Hercules", if appropriate to eat chocolate before mothers in labor, you can gain enough strength to open as soon as possible in the cervix, babies to mothers and infants are very useful.

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